The QUALIFI Level 7 Postgraduate Diploma in Hospitality and Tourism Management is made up of 4 modules and 120 credits with written assignments.
It is conceived that this program will support both scholarly and professional development of the learner so that the learners push ahead to acknowledge their own potential as well as that of the organisation's. Upon the timely completion of this course the student can join a university partner to complete a dissertation to then receive a complete Master’s Degree at UK University in addition to the advancement in their career path. A few of the career options available for them include the positions such as Resort Manager, Restaurant Manager, Event Manager, Wedding Coordinator, Cabin Crew, Tour Manager and Tourism Officer.
This programme also includes approximately 40 guided learning hours per module. All modules have an additional 30-50 learning hours of optional materials that comprise of recommended exercises, recommended readings, Internet resources, and self-testing exercises. You will also have access to 24/7 support, tutoring, and a variety of other support mechanisms.
Marketing Approaches in Hospitality and Tourism This unit aims to consider the competitive business environment which has seen an alteration from traditional marketing to more diverse approaches. The unit explores learners’ knowledge in understanding the current market, importance of marketing to the industry, knowledge in developing marketing, branding and public relations strategies that advances the rivalry position to the organisation. 1. Strategic Planning Facets in Hospitality and Tourism This unit aims for learners to gain knowledge about strategic business planning in the hospitality and tourism sect
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